{"id":289,"date":"2019-08-27T10:47:46","date_gmt":"2019-08-27T09:47:46","guid":{"rendered":"http:\/\/chokoleg.dk\/?p=289"},"modified":"2019-08-27T10:47:48","modified_gmt":"2019-08-27T09:47:48","slug":"kursus","status":"publish","type":"post","link":"http:\/\/chokoleg.dk\/?p=289","title":{"rendered":"Kursus"},"content":{"rendered":"<p><span style=\"font-size: 16px;\">Hej alle &#x1f44b;<\/span><\/p>\n<p>*Opdateret August 2019<\/p>\n<p><span style=\"font-size: 16px;\">Jeg har f\u00e5et flere opfordringer til at holde kursus i hvordan jeg farver chokolade &#x1f600;<br \/>\nJeg kommer til Fru S\u00f8d i Hornslet d. 26. oktober 2019 (tilmelding via <a href=\"https:\/\/www.frusoed.dk\/produkt\/chokolade-trin-2\/\">frusoed.dk\/produkt\/chokolade-trin-2\/<\/a>) , og afholder ogs\u00e5 et hos mig selv. <\/span><span style=\"font-size: 16px;\"><br \/>\n<\/span><\/p>\n<p><span style=\"font-size: 16px;\">Kursus v. Slagelse. D. 20. oktober 2019. <\/span><\/p>\n<p><span style=\"font-size: 16px;\">Der er plads til 8-10 personer. Jeg st\u00e5r for alle forme, farver, chokolade, fyld og v\u00e6rkt\u00f8j, herunder 2 forskellige typer airbrush<\/span><\/p>\n<p><span style=\"font-size: 16px;\">Deltagerne vil v\u00e6re i hold af 2 personer. Og hvert hold farver 3 forme. Teknikkerne vil v\u00e6re de forskellige I kan se jeg har brugt, prikker, linjer, airbrush, pulver,..\u00a0<\/span><\/p>\n<p><span style=\"font-size: 16px;\">Vi starter kl 9, og jeg regner med sluttid vil v\u00e6re kl 16.\u00a0<\/span><\/p>\n<p><span style=\"font-size: 16px;\">Kursus afholdes i mit private hjem &#8211; pr\u00e6cis adresse ved tilmelding.<br \/>\n<\/span><\/p>\n<p><span style=\"font-size: 16px;\">Bem\u00e6rk, det er ikke et kursus i temperering af chokolade, og jeg har inden arrangementet lavet fyld klar. Der vil dog v\u00e6re god tid til at tale om hvordan jeg g\u00f8r, og hvorfor. I skal farve, st\u00f8be, fylde og lukke formene. Ved slutning fordeler vi al chokoladen mellem deltagerne.\u00a0<\/span><\/p>\n<p><span style=\"font-size: 16px;\">Medbring frokost, \u00e6ske til at tage chokoladen med hjem i, og forkl\u00e6de &#x1f60a;<\/span><\/p>\n<p><span style=\"font-size: 16px;\">Pris: 600 kr pr person. Betaling ved tilmelding via MobilePay.\u00a0<\/span><\/p>\n<p><span style=\"font-size: 16px;\">Tilmelding til mig p\u00e5 mail\u00a0 <script language=\"javascript\" type=\"text\/javascript\"><br \/>\n  var a = \"mie.n.andersen\";<br \/>\n  var t = \"com\";<br \/>\n  var doc = document;<br \/>\n  var b = \"gmail\";<br \/>\n  var ad = a; ad += \"@\"; ad += b; ad += \".\"; ad += t;<br \/>\n  var mt = \"ma\"; mt += \"il\"; mt += \"to\";<br \/>\n  var text = \"\";<br \/>\n  if (text == null || text.length == 0)<br \/>\n    text = ad;<br \/>\n  doc.write(\"<\"+\"a hr\"+\"ef=\\\"\"+mt+\":\"+ad+\"\\\">\"+text+\"<\/\"+\"a>\");<br \/>\n<\/script> eller via Facebook. Tilmelding er f\u00f8rst g\u00e6ldende, n\u00e5r I har betalt og modtager bekr\u00e6ftelse fra mig.\u00a0<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hej alle &#x1f44b; *Opdateret August 2019 Jeg har f\u00e5et flere opfordringer til at holde kursus i hvordan jeg farver chokolade &#x1f600; Jeg kommer til Fru<\/p>\n","protected":false},"author":1,"featured_media":292,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"jetpack_post_was_ever_published":false,"jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true},"categories":[1],"tags":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"http:\/\/chokoleg.dk\/wp-content\/uploads\/2017\/12\/IMG_20171211_181259_214.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/saEygL-kursus","_links":{"self":[{"href":"http:\/\/chokoleg.dk\/index.php?rest_route=\/wp\/v2\/posts\/289"}],"collection":[{"href":"http:\/\/chokoleg.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/chokoleg.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/chokoleg.dk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/chokoleg.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=289"}],"version-history":[{"count":5,"href":"http:\/\/chokoleg.dk\/index.php?rest_route=\/wp\/v2\/posts\/289\/revisions"}],"predecessor-version":[{"id":340,"href":"http:\/\/chokoleg.dk\/index.php?rest_route=\/wp\/v2\/posts\/289\/revisions\/340"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/chokoleg.dk\/index.php?rest_route=\/wp\/v2\/media\/292"}],"wp:attachment":[{"href":"http:\/\/chokoleg.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=289"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/chokoleg.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=289"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/chokoleg.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=289"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}